Next up we’re going to look at how you can keep track of your restaurant’s special events and reservations. The good news is we’ve made it super easy!
Navigation: ‘Scheduling’ Tab, then ‘Events’
Goal: Enter the next four weeks of events into your events calendar. These events will show up throughout the scheduling process as reminders.
- Add event: Put your cursor over a date on your calendar and click ‘Add Event’. From there you can add event information such as name, amount of people, location, start and end time, etc.
- Department book off lockout: Click the department you would like to lockout from being able to request time off during this event.
Next up is staffing guides. Use those POS metrics to their fullest!